What kind of food should not be eaten by patients with cerebral infarction?

Cerebral infarction, as the name implies, is that there are stalks in the cerebral blood vessels that block the blood vessels. Failure to circulate blood smoothly can cause cerebral ischemia, hypoxia, and induce stroke. Therefore, cerebral infarction is also called “ischemic stroke”. The problem is that the blood supply cannot keep up. If the blood vessels are blocked, it can easily cause problems in the blood supply. Half of the patients are more likely to have cerebral infarction due to hyperlipidemia and hypertension. The presence of hyperlipidemia means blood stickiness. The increase in consistency makes it easier to induce atherosclerosis, thrombosis and other problems, and the occurrence of high blood pressure has shown that in order to protect our blood vessels, we begin to block, because the blood vessel wall is narrow and the blood flow is blocked, so high blood pressure has appeared. .

What kind of food should not be eaten by patients with cerebral infarction?

We should try our best to reduce the excessive intake of high-oil, high-fat, high-sugar, and high-salt foods, protect our blood vessels, and start from preventing obesity and the three highs. Obesity here means not only that the body looks obese, but also “abdominal obesity”. This part of the population may not seem to be obese, but the fat is accumulated in the chest and abdomen, and there are many internal organs. The normal operation of the organs is more likely to cause cardiovascular and cerebrovascular diseases than obese people with thick buttocks and round legs. Don’t feel that your arms are thin and thin to feel healthy. Touch your belly for cream. More, more cream must be taken seriously.

What kind of food should not be eaten by patients with cerebral infarction?
Then we should enter the topic, what do friends with cerebral infarction need to eat less?

Processed food
The first thing to say is processed foods, because many friends disagree. Processed foods can be roughly considered as “foods that cannot be seen”. Such foods are basically everywhere in our lives, and most of these foods In order to meet the needs and tastes of modern life, many additional ingredients will be added, such as sucrose, oil, salt, flavor and other ingredients. They are generally foods with high saturated fat and trans fatty acids. These foods include canned food, puffed snacks, desserts, cold drinks, chocolates, instant drinks, and more.

Excessive intake of saturated fats can cause obesity, which can affect blood lipid concentrations. Trans fatty acids are a killer that threatens the cardiovascular and cerebrovascular. They can increase the content of low-density lipoprotein, allow more cholesterol to circulate in the blood, and induce hyperlipidemia , Atherosclerosis, coronary heart disease and other issues.

What kind of food should not be eaten by patients with cerebral infarction?
High oil high fat food
This is known to everyone. It is relatively general. Excessive intake of high-oil and high-fat foods will inevitably increase blood lipids, cause obesity, and problems such as obesity and hyperlipidemia. Many other problems follow, such as diabetes and hypertension. , Myocardial infarction, cerebral infarction, coronary heart disease and so on. Special attention should be paid to deep-fried food and red rapeseed on take-out stalls, such as bowl chicken, and also pay attention to restaurant dishes and take-away dishes. These dishes are usually added to meet the needs of people. A lot of oil and salt sauce vinegar; the next thing is to reduce the intake of food such as red oil hot pot, spicy food, pizza, fried chicken and other fast food, barbecue, barbecue and other foods, even if these foods are low-fat, low-heat food, so after cooking It can also become a high-fat and high-fat food. If it is frequently ingested, it will have a greater impact on blood routine. Animal viscera can be eaten, but do n’t eat it frequently, and do n’t eat too much at once. Many friends who love hot pot, fresh fish, cold brine and other foods love animal viscera, and often the one waiting in front is the three high, otherwise It is high uric acid, gout.

What kind of food should not be eaten by patients with cerebral infarction?
High sugar high salt food
These two foods are easy to ignore. Often, friends who do not have high blood sugar or diabetes will ignore the intake of sweets. Middle-aged and old friends around me especially like to eat soft and sweet snacks, such as crispy peaches and soft Sweet stuffed bread, etc., although eating more of these foods does not directly affect blood lipids, but accumulates over time. If too much sugar is consumed, it will also be converted into triglycerides, which affects blood routine. The human body is more threatened. It is recommended not to consume high-sugar foods frequently, and not to eat too much at one time. Intake of heavy flavor foods will cause excessive intake of salt, which will cause excessive intake of sodium ions, increase extravascular osmotic pressure, squeeze blood vessels, and cause more severe hypertension symptoms. The daily diet is mainly light. It does not mean not eating meat or oil, but paying attention to cooking methods, such as steaming, cooking, stewing, stir-frying, and cold dressing, and reducing sauces. Do not add too much.