Summer is coming, many people do not pay attention to the diet can easily lead to inflammation of the tonsils. What is the inflammation of the tonsils?
Let’s take a look.
Kumquat skin is rich in nutrients, contains vitamin C and calcium, and has the effect of eliminating tonsil inflammation. The fruit of kumquat contains vitamin A, B1, B2, C and calcium, which is beneficial to the repair of tonsil mucosa.
Loquat’s flesh has a good effect of moistening the lungs and diuresis, clearing away heat and strengthening the spleen. Regular consumption has a good curing effect on the liver. And it is also rich in vitamin C in the meat, which can effectively help the body to fight against bad blood factors. Edible sputum can be a good treatment and moisturizing effect on patients with tonsil inflammation.
Chinese traditional Chinese medicine pointed out that pears are cool, have a good effect of thirst, lungs and cough. For the symptoms of dry throat, hoarseness and thickening of the tonsils, the pears have a good alleviation effect.
Pomegranate has the effect of thirst, convergence and solid phlegm, stop diarrhea and stop bleeding; attending to Tianjin, dry mouth, dry throat, polydipsia. Studies have shown that pomegranate decoction has a good effect on the treatment of tonsil inflammation, and it also has excellent treatment and relief effect on the sore throat caused by inflammation of the tonsils.
Bayberry contains a variety of organic acids, which can be eaten by raw food. It has a certain relief effect on the sore throat caused by inflammation of the tonsils and the dry itching and cough.